Carbohydrate, Other Protein Powder, Protein Powder, Supplements

Flav N Oats 1KG Unflavoured

Name: Flav N Oats 1KG Unflavoured
SKU: 12530
Price: 6.99 GBP
Availability: InStock

£6.99

Availability: In Stock

Flav’n’Oats

Just mix it with water and you’re done!

SOURCE OF FIBER
LACTOSE FREE**

Are your mornings hectic? Choose this simple but delicious solution!

For many of us, mornings are all about rushing. You wake up, wash up, get dressed quickly, grab a bite to eat, and then head off to work or school. The victim of this rush is often breakfast – which should be one of the most important meals of the day. If you’re pressed for time, it’s good to have a quick, easy solution that also tastes good.

Porridge has been a popular choice for sports enthusiasts and/or health-conscious people for decades. But the fact is, it’s more delicious when flavoured. Flav’n’ Oats comes in three super flavours, so you don’t have to worry about that. Simply mix it with two decilitres of water, wait a minute or two and you’re done. It’s a great source of fibre and lactose-free. And if you want to spice it up with your favourite protein, you can opt for the unflavoured version!

* <0.1g lactose/100ml ready-to-drink.

4 in stock

Categories: Carbohydrate, Other Protein Powder, Protein Powder, Supplements Tags: carbohydrates, Scitec Nutrition

Description
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Description

Recommended dosage

Mix one serving of 100g of Flav’n’ Oats with 200ml of hot or cold water and let stand for 1-2 minutes. Eat it anytime during the day, even combined with your favourite fruits, nuts and other spices.
Supplement Facts
Scitec Nutrition Flav N Oats Unflavored
1 serving: 100 g
Number of servings: 10 (1000 g)
100 g RI
2
Calories 1656 kJ / 393 kcal
Fat 6,60 g 9%
of which saturated 1,3 g 7%
Carbohydrates 63 g 24%
Sugar 0,8 g <1%
Dietary fiber 15 g **
Protein 13 g 26%
Salt 0,62 g 10%
2RI%: Reference intake of an average adult (8400 kJ/2000 kcal).
***No RI has been established.

Ingredients:

UNFLAVORED: Oat Flour (Gluten) 94%, Oat Fiber 6%.

Manufactured in a facility that processes milk, egg, gluten, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide ingredients. Contains gluten.